Easy chicken and mushroom pie recipe

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Easy chicken and mushroom pie recipe is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They are nice and they look fantastic. Easy chicken and mushroom pie recipe is something which I've loved my whole life.

To get started considering this recipe, we have to first prepare a few components. You can cook Easy chicken and mushroom pie recipe using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy chicken and mushroom pie recipe:

1. 1 Coles RSPCA contracted Hot Roast Chicken, bones removed, meat shredded
2. 60g baby spinach leaves
3. 475g jar Coles Creamy Mushroom Simmer Sauce
4. 1 cup (100g) shredded pizza cheese
5. 1 sheet frozen puff pastry, just thawed

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Instructions to make Easy chicken and mushroom pie recipe:

1. Preheat oven to 200°C. enhance the chicken, spinach, simmer sauce and cheese in a large bowl. Spoon into a 6-cup (1.5L) ovenproof dish.
2. Place the pastry approaching a clean take steps surface. Cut into triangles. Arrange on top of higher than the chicken merger in the dish and spray taking into consideration olive oil spray. Season.
3. Bake for 25 mins or until the pastry is golden brown and puffed.

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